The pairing for this new restaurant inside London’s Cheesegrater, or Leadenhall Building as it’s officially known, is my dream team. It brings together the restaurateur behind Bob Bob Ricard; that ultra glitz, all-booth Soho stalwart, and Eric Chavot, whose French food I fell in love with at the now-closed Brasserie Chavot. Lovers of Bob Bob’s pomp will wet their undies when they step inside this … Continue reading Bob Bob Cité