1. Lunch at Aqua Shard where the kitchen is now being headed up by Dale Osborne. The weather may have been crap but the food certainly wasn’t. In particular, this Blythburgh pork belly and roasted fillet with baby turnips and crackling. 2. The sun came out for the Soho Food Feast, now in its 6th year, which raises money for the Soho Parish primary school. … Continue reading The best dishes of last week 04.07.16