I loved the first Lobos Meat and Tapas, housed in a cramped railway arch in Borough Market. As far as vibes go, that place certainly has them aplenty. I’m not so sure their second restaurant on Frith Street in Soho is quite as buzzy (the second floor dining room does have an open kitchen but the space is quite plain) but the food is outstanding. … Continue reading Lobos Meat and Tapas, Soho