1. To lunch at the new Flat Iron in Covent Garden. Steak for a tenner? You can’t beat it really – and the chips are proper lovely too. 2. Alan Yau’s Mayfair beauty, Park Chinois, now serves dim sum at lunch. From a collection of crackers, with a string quintet playing in the background, these wagyu beef puffs (that pastry is just amaze balls) were … Continue reading The best dishes of last week 08.02.16