1. Fried chicken from The Lockhart at the chef’s calendar launch – modelled here by Duck and Waffle’s Dan Doherty. The calendar, which can be bought here, features some of London’s hottest chefs (in both senses of the word) and all the proceeds go towards Action Against Hunger – a thoroughly worthy cause. 2. A profiterole with a squeezy bottle of “exotic sauce”. A day trip … Continue reading The best dishes of last week 09.11.15