Sitting pretty in the former 8 Hoxton Square site, this is the second Cocotte, an ethically sourced rotisserie chicken restaurant, their first being in Notting Hill. We start with chicken wings; barbecue and spicy flavoured (£9 each) and crudités with a herby dip and yoghurt sauce (£8). It’s the perfect food for the muggy weather and their outside terrace. The doors between it and the … Continue reading Cocotte, Shoreditch
This is the second restaurant from the chaps behind Casse-Croûte on Bermondsey Street. It’s not far away from it either, just through the park opposite, right next to the tennis courts. It sits in an old shed; a dark and creepy part of the park no one savoury would ever hang about in. But what a transformation. They’ve kept the original wooden beams and structure … Continue reading Pique-Nique, Bermondsey
Cookhouse Joe is a Lebanese inspired rotisserie chicken joint on Berwick Street in Soho. It’s by the same people who own Soho Joe (somewhere I’ve yet to try) and as I LOVE a bit of chicken I was excited to pop in for dinner. We sat on the ground floor which was a very small and dark space; the first floor was a little more … Continue reading Cookhouse Joe
Clockjack Oven is a new rotisserie chicken restaurant tucked away behind the heart of tourist central, Piccadilly Circus. I love a bit of chicken so I got a group of friends together and went for dinner. The restaurant was fairly small but had a really buzzy atmosphere with a family friendly feel to it. Staff were very enthusiastic and amiable. Behind the bar, chickens with … Continue reading Clockjack Oven
