Sitting slap bang opposite Spitalfields Market, St. John Bread and Wine is the creation of Trevor Gulliver and Fergus Henderson. It very much follows the ethos of their other Michelin starred restaurant St. John in Farringdon; simple precise cooking with plenty of offal on offer, all served in simple surroundings. During our visit, on a particularly chilly Sunday evening, the dining room felt cold and … Continue reading St. John Bread and Wine