1. A fry up cooked on a milk float outside our cabin at the new Soho Farmhouse. Set within 100 acres in Oxfordshire, this new retreat from the Soho House group is absolutely stunning and I couldn’t recommend a visit enough. 2. Poached eggs, smoked salmon, bitter leaves and smashed avocado at the Farmshop in chav-fest Bicester Village. This one is also by the Soho … Continue reading The best things I ate last week 21.09.15