La Tagliata is the sort of Italian restaurant you’d long for in your neighbourhood. It’s not pandering to trends. There’s not a Freakshake or avocado on toast in sight. The dishes are a touch dated in their presentation – think slate plates and balsamic glaze drizzles – but it’s the sort of food you want to eat. We start with a sausage, mushroom and truffle pizza in … Continue reading La Tagliata, Fitzrovia