Pharmacy 2 is the collaboration between Damien Hirst and Mark Hix – Hix does the food and the restaurant is based inside Hirst’s Newport Street Gallery. I never went to the original Pharmacy in Notting Hill back in the late 90’s but the very idea of it is rather exciting. It’s a bitch to find – down a million side streets and in a maze … Continue reading Pharmacy 2, Vauxhall
I loved my visit to the original Hixter in the City (a variation of Mark Hix’s other restaurant Tramshed which serves only chicken or steak), so I was really excited to hear they were opening a second one in Bankside. And even better, there’s a Mark’s Bar in the basement. The restaurant’s as pretty from the outside, with its bright red neon sign above … Continue reading Hixter Bankside
Hix Oyster and Fish House is based in the beautiful harbour town of Lyme Regis in Dorset. I used to go there on holiday every year when I was younger and if you haven’t been, I’d strongly recommend you pay it a visit as it’s a beautiful place. One thing I always though it lacked however was a good seafood restaurant. That was until Mark … Continue reading Hix Oyster and Fish House, Lyme Regis
The concept of Hix at The Tramshed in Shoreditch is very simple – it sells steak or chicken. If you’re a vegetarian I think you get a slap round the face and are asked to leave. If you were hoping for a bit more detail – the “mighty marbled” Glenarm sirloin steaks served with chips are sold in quantities of 250g starting at £20, going … Continue reading Hix at The Tramshed
