Things are looking good for the Hotel Café Royal at the minute. They’ve opened Laurent, serving steak and sushi (lush) and the lobby has undergone a dashing makeover giving the hotel the grand entrance it always deserved. The latest edition to this Piccadilly stalwart is Cakes & Bubbles, a café-cum-restaurant serving, as you may have guessed, desserts and Champagne. It’s the creation of Albert Adriá, … Continue reading Cakes & Bubbles, Hotel Café Royal